Spread half of the dough in bottom of dish. Top with half of the cheese, ham and turkey. Spread fruit over turkey, and top with remaining cheese, ham and turkey. Spread remaining dough over cheese.
Bake uncovered for 30 minutes, or until golden brown. Sprinkle with powdered sugar before serving.
Recipe by Cohen Family Cookbook at https://cohenfamilycookbook.com/2021/12/monte-cristo/